No, no no and no.
Well....I take that back. There are some amazingly delicious gluten free pizza crusts and mixes out on the market today. You'll have to check each brand, but most seem to be both gluten and dairy free. For those of us who are dairy free, use your favorite non dairy cheese (one word of caution: I am allergic to Casein also and quite a few companies use it in their cheeses, so read, read, read)
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